Health care products

Our food additives are also widely used in the production of raw materials for health care products, such as calcium carbonate, calcium citrate, calcium citrate, tricalcium phosphate, magnesium gluconate, zinc gluconate and so on. We have a large number of customers in the health care product industry and have always maintained close trade relations. In the past 10 years, our products have been exported to more than 70 countries and regions.

Food additive: a synthetic chemical or natural substance added to food to improve the quality, color, aroma and taste of food, as well as for preservation and processing purposes. The additives used in health food should comply with the provisions of the Measures for Hygienic Control Of Food Additives.

GB - 2760 "the hygienic standards of using food additives" provisions of 21 kinds of about 1500 species, including the use scope and usage, such as preservatives, sweeteners, antioxidants, enzymes, colouring agent, emulsifier, spices, nutrition enhancer, acidity regulator, anticaking agent, defoamer, bleach, raising agent, flavor enhancer, furthermore, water retention agent, thickening agent, etc. The above description is also the main role of our food additives in health products.